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Antonius Caviar
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Booth:
Hall: 7, Stand: T25
Antonius Caviar
Rybacka 2, Konin, 62-510, Poland
+48 512 457 163
makapanowski@antoniuscaviar.com
www.antoniuscaviar.com
Antonius Caviar Oscietra
Oscietra is sourced from Russian sturgeon(Acipenser gueldenstaedtii). It's large grains have a rich, intriguing nutty taste which is appreciated by connoisseurs all over the world. Our caviar is unpasteurised, obtained in a traditional way and prepared using the using 'Malossol' method. We pay attention to every detail of the production process from breeding sturgeons, selecting the roe to the final result which is fresh, excellent caviar with a very pure taste packed directly into vaacum sealed tins.
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100108 Caviar
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